When we visited my mother in law in Devon, she made a lovely pie for dessert and had some extra pastry. What did she do with it? She whipped up a batch of jam tarts!
The kids loved them. All you need is some pastry and a dollop of strawberry jam (or really any flavor you like). Easy peasy! Aren’t they pretty?
Source:
http://britrish.com/2013/05/10/jam-tarts/